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Pralines Aux Pacanes - Pecan Pralines Recipe

Pralines Aux Pacanes - Pecan Pralines Recipe

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Ingredients:

Serving

1 cup brown sugar
1 cup granulated sugar
1/2 cup cream or 1/2 cup water
2 tbsp butter ( no substitutions)
1 cup pecans

Directions:

Dissolve sugars in cream or water and boil to the thread stage (228F), stirring occasionally.
Add butter and pecan meats; cook until syrup reaches the soft-ball stage (240F), or when a small amount of the mixture forns a soft ball when dropped in cold water.
Cool without disturbing, then beat until somewhat thickened but not until it loses its gloss.
Drop by tablespoons onto a buttered cookie sheet.
The candy will flatten out into large cakes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	304.23 Kcal (1274 kJ)
Calories from fat	159.46 Kcal
		% Daily Value*
Total Fat	17.72g	27%
Cholesterol	8.82mg	3%
Sodium	9.89mg	0%
Potassium	121.99mg	3%
Total Carbs	37.8g	13%
Sugars	35.24g	141%
Dietary Fiber	1.77g	7%
Protein	2.3g	5%
Vitamin C	0.3mg	0%
Iron	0.8mg	4%
Calcium	40.7mg	4%

Amount Per 100 g
Calories	452.95 Kcal (1896 kJ)
Calories from fat	237.4 Kcal
		% Daily Value*
Total Fat	26.38g	27%
Cholesterol	13.13mg	3%
Sodium	14.73mg	0%
Potassium	181.63mg	3%
Total Carbs	56.27g	13%
Sugars	52.46g	141%
Dietary Fiber	2.64g	7%
Protein	3.42g	5%
Vitamin C	0.4mg	0%
Iron	1.2mg	4%
Calcium	60.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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