Chocolate Press Cookies Recipe

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Chocolate Press Cookies
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Ingredients
9
Count
Nutrition
67
Calories
Total time
30
Minutes
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Ingredients:

  • 5/8 cup shortening
  • 1 3/4 cups white sugar
  • 2 tsp milk
  • 1/2 tsp salt
  • 1/4 cup multicolored candy sprinkles (optional)

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg, and stir in vanilla and milk. Combine the flour, cocoa, and salt; stir into the creamed mixture until just blended. Fill cookie press, and press onto ungreased baking sheets. Decorate with sprinkles if desired.
  3. Bake for 10 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67 Kcal (281 kJ)
Calories from fat 28.12 Kcal
% Daily Value*
Total Fat 3.12g 5%
Cholesterol 3.64mg 1%
Sodium 27.68mg 1%
Potassium 18.79mg 0%
Total Carbs 9.33g 3%
Sugars 4.61g 18%
Dietary Fiber 0.4g 2%
Protein 0.83g 2%
Iron 0.2mg 1%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 442.81 Kcal (1854 kJ)
Calories from fat 185.83 Kcal
% Daily Value*
Total Fat 20.65g 5%
Cholesterol 24.07mg 1%
Sodium 182.96mg 1%
Potassium 124.18mg 0%
Total Carbs 61.69g 3%
Sugars 30.44g 18%
Dietary Fiber 2.67g 2%
Protein 5.51g 2%
Iron 1.2mg 1%
Calcium 17.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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