Directions:
- Sprinkle cooked potatoes with salt.
- In another bowl combine cottage cheese,sour cream,onion and garlic salt.
- Fold into potatoes.
- Place into 9x13 casserole dish sprayed with Pam.
- Top with shredded cheese and sprinkle with paprika.
- Bake at 350 degrees for 1 hour - covered for 45 minutes and uncovered for 15 minutes.
- Let stand for 15 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.48 Kcal (1618 kJ) | ||
| Calories from fat | 79.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.82g | 14% | |
|---|---|---|---|
| Cholesterol | 30.11mg | 10% | |
| Sodium | 1262.66mg | 53% | |
| Potassium | 1055.11mg | 22% | |
| Total Carbs | 59.56g | 20% | |
| Sugars | 23.55g | 94% | |
| Dietary Fiber | 4.83g | 19% | |
| Protein | 16.52g | 33% | |
| Vitamin C | 22mg | 37% | |
| Vitamin A | 2.3mg | 78% | |
| Iron | 2.4mg | 13% | |
| Calcium | 279.8mg | 28% | |
| Amount Per 100 g | |||
| Calories | 107.61 Kcal (451 kJ) | ||
| Calories from fat | 22.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.45g | 14% | |
|---|---|---|---|
| Cholesterol | 8.38mg | 10% | |
| Sodium | 351.57mg | 53% | |
| Potassium | 293.78mg | 22% | |
| Total Carbs | 16.58g | 20% | |
| Sugars | 6.56g | 94% | |
| Dietary Fiber | 1.34g | 19% | |
| Protein | 4.6g | 33% | |
| Vitamin C | 6.1mg | 37% | |
| Vitamin A | 0.7mg | 78% | |
| Iron | 0.7mg | 13% | |
| Calcium | 77.9mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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