Directions:
- Slice the potatoes as thin as you possibly can.
- In a bowl, combine the egg, salt and pepper.
- Mix in the potato slices until they are all evenly coated.
- On a lightly oiled cookie sheet or pizza pan, layer the potato slices so that they overlap and cover the pan. This is your pizza crust.
- Bake the potatoes at 350 for 10 minutes or until you see them start to lightly brown. Remove and let cool.
- In the mean time, saute the bacon until crisp and crumble into 'bacon bits'.
- Boil the spinach for 5-10 minutes, drain and let cool.
- Now it's time to make your pizza!
- First, layer the cooled potato 'crust' with the spinach.
- Now cover the spinach with the Ricotta cheese.
- Add the remainder of the ingredients in the order that suits you and bake in the oven at 350 for 10-15 minutes or until the mozzarella cheese has melted.
- Enjoy this unique, savory meal!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 447.88 Kcal (1875 kJ) | ||
| Calories from fat | 240.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.71g | 41% | |
|---|---|---|---|
| Cholesterol | 69.69mg | 23% | |
| Sodium | 967.23mg | 40% | |
| Potassium | 787.4mg | 17% | |
| Total Carbs | 25.11g | 8% | |
| Sugars | 2.75g | 11% | |
| Dietary Fiber | 3.72g | 15% | |
| Protein | 27.49g | 55% | |
| Vitamin C | 12.8mg | 21% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 502.8mg | 50% | |
| Amount Per 100 g | |||
| Calories | 151.22 Kcal (633 kJ) | ||
| Calories from fat | 81.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 41% | |
|---|---|---|---|
| Cholesterol | 23.53mg | 23% | |
| Sodium | 326.56mg | 40% | |
| Potassium | 265.84mg | 17% | |
| Total Carbs | 8.48g | 8% | |
| Sugars | 0.93g | 11% | |
| Dietary Fiber | 1.26g | 15% | |
| Protein | 9.28g | 55% | |
| Vitamin C | 4.3mg | 21% | |
| Iron | 0.5mg | 8% | |
| Calcium | 169.8mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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