Potato-mushroom Gratin Recipe

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Potato-mushroom Gratin
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Ingredients:

Directions:

  1. Preheat oven to 375°F. Brush 13x9x2-inch glass or oval ceramic baking dish with 2 tablespoons oil. Arrange 1/3 of potatoes, slightly overlapping, in dish. Sprinkle with 1/2 teaspoon coarse salt and 1/4 teaspoon pepper. Pour 1/3 cup cream over; sprinkle with 1/4 cup cheese. Repeat layering 1/3 of potatoes, 1/2 teaspoon salt, 1/4 teaspoon pepper, 1/3 cup cream, and 1/4 cup cheese 2 more times. Bake uncovered until potatoes are tender, adding cream by tablespoonfuls if dry, about 45 minutes. Remove from oven; maintain oven temperature.
  2. Sprinkle thyme and garlic slices over gratin. Toss mushrooms in medium bowl with 3 tablespoons oil; sprinkle with coarse salt and pepper. Arrange mushroom slices atop gratin around edge of dish. Drizzle with 1/4 cup cream; sprinkle with 1/4 cup cheese. Continue to bake uncovered until mushrooms are tender and potato edges are golden brown, about 20 minutes longer. DO AHEAD Can be made 1 day ahead. Cool 1 hour in dish; cover and chill. Before serving, cut gratin into 10 pieces. Transfer to rimmed baking sheet. Cover with foil and rewarm in 350°F oven, 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.95 Kcal (1013 kJ)
Calories from fat 133.15 Kcal
% Daily Value*
Total Fat 14.79g 23%
Cholesterol 26.33mg 9%
Sodium 321.86mg 13%
Potassium 658.96mg 14%
Total Carbs 23.29g 8%
Sugars 1.92g 8%
Dietary Fiber 1.62g 6%
Protein 6.8g 14%
Vitamin C 21.9mg 36%
Iron 92.1mg 511%
Calcium 138.4mg 14%
Amount Per 100 g
Calories 133.61 Kcal (559 kJ)
Calories from fat 73.52 Kcal
% Daily Value*
Total Fat 8.17g 23%
Cholesterol 14.54mg 9%
Sodium 177.73mg 13%
Potassium 363.88mg 14%
Total Carbs 12.86g 8%
Sugars 1.06g 8%
Dietary Fiber 0.89g 6%
Protein 3.76g 14%
Vitamin C 12.1mg 36%
Iron 50.8mg 511%
Calcium 76.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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