Potato Chip Cookies Recipe

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Potato Chip Cookies
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Ingredients
6
Count
Nutrition
70
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cream together until light and fluffy the butter, sugar and vanilla.
  2. Blend in the flour, crushed potato chips and chopped pecans.
  3. Drop by teaspoon on an ungreased baking sheet about 2-inches apart.
  4. Flatten with a greased and sugared drinking glass bottom.
  5. Bake in a preheated 350 degree oven for 10-12 minutes.
  6. Makes about 5 dozen cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.99 Kcal (293 kJ)
Calories from fat 44.81 Kcal
% Daily Value*
Total Fat 4.98g 8%
Cholesterol 8.13mg 3%
Sodium 0.7mg 0%
Potassium 48.24mg 1%
Total Carbs 5.79g 2%
Sugars 1.07g 4%
Dietary Fiber 0.42g 2%
Protein 0.79g 2%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 539.87 Kcal (2260 kJ)
Calories from fat 345.69 Kcal
% Daily Value*
Total Fat 38.41g 8%
Cholesterol 62.75mg 3%
Sodium 5.42mg 0%
Potassium 372.09mg 1%
Total Carbs 44.68g 2%
Sugars 8.24g 4%
Dietary Fiber 3.25g 2%
Protein 6.09g 2%
Vitamin C 4.1mg 1%
Vitamin A 0.3mg 1%
Iron 2.2mg 2%
Calcium 26.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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