Potato Candy Surprize Recipe

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Potato Candy Surprize
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Ingredients
6
Count
Nutrition
203
Calories
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Ingredients:

Directions:

  1. Combine mashed potatoes, powdered sugar, vanilla, butter and maple
  2. Syrup until a dough forms. It's better to wait until the potato is
  3. Cooled because if you don't, the sugar melts and you seem to have to
  4. Add alot more sugar than if the potato were cooled. Roll the dough
  5. Out to whatever thickness you like. Roll it to about 1/4 inch or
  6. Maybe a little thicker. Spread peanut butter (crunchy or smooth)
  7. Onto the rolled out dough. Roll the candy up and wrap it in wax
  8. Paper or plastic wrap. Put it in the refrigerator to harden it up a
  9. Little. Slice and eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.45 Kcal (852 kJ)
Calories from fat 103.43 Kcal
% Daily Value*
Total Fat 11.49g 18%
Cholesterol 30.5mg 10%
Sodium 26.21mg 1%
Potassium 78.35mg 2%
Total Carbs 24.22g 8%
Sugars 18.21g 73%
Dietary Fiber 0.64g 3%
Protein 0.78g 2%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 312.1 Kcal (1307 kJ)
Calories from fat 158.66 Kcal
% Daily Value*
Total Fat 17.63g 18%
Cholesterol 46.79mg 10%
Sodium 40.21mg 1%
Potassium 120.19mg 2%
Total Carbs 37.15g 8%
Sugars 27.93g 73%
Dietary Fiber 0.98g 3%
Protein 1.2g 2%
Vitamin C 2.4mg 3%
Vitamin A 0.2mg 5%
Iron 0.5mg 2%
Calcium 24.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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