Potato and Fennel Gratin with Gorgonzola, Olives and Tomato-Marjoram Sauce Recipe

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Potato and Fennel Gratin with Gorgonzola, Olives and Tomato-Marjoram Sauce
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Ingredients:

Directions:

  1. Preheat oven to 375°F. Rub inside of 9x9x2-inch metal baking pan with garlic clove. Rub pan with 1/2 tablespoon butter. Cover bottom with 1/4 of potatoes, overlapping slightly. Sprinkle 1/3 of chopped olives over, then 1/4 of cheese. Top with 1/3 of fennel; sprinkle with salt and pepper and 1/3 of marjoram. Dot with 1 tablespoon butter. Repeat layering two more times. Top with remaining potatoes, then half of remaining cheese; dot with re-maining 1 tablespoon butter. Pour milk over; arrange halved olives atop. Sprinkle with salt and pepper. Cover pan with foil.
  2. Bake gratin until vegetables are almost tender, about 50 minutes. Remove foil; sprinkle with remaining cheese. Bake uncovered until potatoes are tender and golden, about 25 minutes longer. (Can be made 2 hours ahead. Let stand at room temperature. Rewarm in 350°F oven until heated through, about 20 minutes.) Let gratin stand 15 minutes. Serve with Tomato-Marjoram Sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.29 Kcal (1655 kJ)
Calories from fat 227.09 Kcal
% Daily Value*
Total Fat 25.23g 39%
Cholesterol 42.28mg 14%
Sodium 380.63mg 16%
Potassium 1063.91mg 23%
Total Carbs 35.66g 12%
Sugars 3.84g 15%
Dietary Fiber 4.11g 16%
Protein 9.75g 19%
Vitamin C 36.8mg 61%
Vitamin A 0.3mg 11%
Iron 123.3mg 685%
Calcium 213.8mg 21%
Amount Per 100 g
Calories 134.36 Kcal (563 kJ)
Calories from fat 77.19 Kcal
% Daily Value*
Total Fat 8.58g 39%
Cholesterol 14.37mg 14%
Sodium 129.38mg 16%
Potassium 361.63mg 23%
Total Carbs 12.12g 12%
Sugars 1.31g 15%
Dietary Fiber 1.4g 16%
Protein 3.31g 19%
Vitamin C 12.5mg 61%
Vitamin A 0.1mg 11%
Iron 41.9mg 685%
Calcium 72.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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