Directions:
- Pre-heat the oven to 150C/300F/Gas 2.
- Place the biscuits in a food processor and process until crushed, or put the biscuits into a plastic bag and crush with a rolling pin.
- Melt the butter in a small pan and add the crushed biscuits and sugar and mix thoroughly.
- Place in a 20-23cm/8-9in pie or flan dish, pressing down well over the base and up the sides to form a case.
- Put in the fridge to chill.
- FOR THE FILLING place the egg yolks and condensed milk in a bowl and mix together.
- Then stir in the lime rind and juice until the mixture thickens.
- Turn into the biscuit case and smooth the top.
- FOR THE MERINGUE whisk the egg whites in a large bowl with an electric whisk until they form stiff peaks.
- Add the sugar a tsp at a time, whisking well and at top speed between each addition until all the sugar is used.
- Spoon or pipe on top of the filling.
- Bake in a preheated oven for about 45 minutes or until the meringue is golden and crisp on the outside.
- Serve warm or cold as preferred!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 394.68 Kcal (1652 kJ) | ||
| Calories from fat | 143.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.9g | 24% | |
|---|---|---|---|
| Cholesterol | 75.26mg | 25% | |
| Sodium | 103.11mg | 4% | |
| Potassium | 240.31mg | 5% | |
| Total Carbs | 57.18g | 19% | |
| Sugars | 46.93g | 188% | |
| Dietary Fiber | 2.25g | 9% | |
| Protein | 7.77g | 16% | |
| Vitamin C | 8.8mg | 15% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 157.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 289.14 Kcal (1211 kJ) | ||
| Calories from fat | 104.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.65g | 24% | |
|---|---|---|---|
| Cholesterol | 55.14mg | 25% | |
| Sodium | 75.54mg | 4% | |
| Potassium | 176.05mg | 5% | |
| Total Carbs | 41.89g | 19% | |
| Sugars | 34.38g | 188% | |
| Dietary Fiber | 1.65g | 9% | |
| Protein | 5.69g | 16% | |
| Vitamin C | 6.4mg | 15% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 3% | |
| Calcium | 115.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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