Portuguese Fried Bread Recipe

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4 (1 Vote)
Portuguese Fried Bread
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Ingredients:

Directions:

  1. Whisk together flour, baking powder, salt, and sugar. Add milk, and mix well. Divide dough into balls. Pat out on a flat, floured surface to 1/2 inch thick.
  2. Fry in 1/2 inch hot oil, browning both sides. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.12 Kcal (1047 kJ)
Calories from fat 81.25 Kcal
% Daily Value*
Total Fat 9.03g 14%
Cholesterol 0.23mg 0%
Sodium 202.88mg 8%
Potassium 471.82mg 10%
Total Carbs 38.14g 13%
Sugars 1.55g 6%
Dietary Fiber 2.85g 11%
Protein 3.68g 7%
Vitamin C 3mg 5%
Iron 0.8mg 5%
Calcium 67.7mg 7%
Amount Per 100 g
Calories 283 Kcal (1185 kJ)
Calories from fat 91.94 Kcal
% Daily Value*
Total Fat 10.22g 14%
Cholesterol 0.26mg 0%
Sodium 229.55mg 8%
Potassium 533.84mg 10%
Total Carbs 43.15g 13%
Sugars 1.76g 6%
Dietary Fiber 3.23g 11%
Protein 4.17g 7%
Vitamin C 3.3mg 5%
Iron 0.9mg 5%
Calcium 76.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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