Porcini-Hazelnut Glaze Recipe

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Porcini-Hazelnut Glaze
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Ingredients
4
Count
Nutrition
3284
Calories
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Ingredients:

Directions:

  1. In a spice grinder, grind the porcini to a powder. In a small bowl, blend together the porcini powder, chopped hazelnuts and mayonnaise and season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3284.1 Kcal (13750 kJ)
Calories from fat 1558.52 Kcal
% Daily Value*
Total Fat 173.17g 266%
Cholesterol 150.9mg 50%
Sodium 767.11mg 32%
Potassium 165.14mg 4%
Total Carbs 288.99g 96%
Sugars 2.2g 9%
Dietary Fiber 33.8g 135%
Protein 133.6g 267%
Iron 1.2mg 7%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 1142.49 Kcal (4783 kJ)
Calories from fat 542.19 Kcal
% Daily Value*
Total Fat 60.24g 266%
Cholesterol 52.49mg 50%
Sodium 266.87mg 32%
Potassium 57.45mg 4%
Total Carbs 100.54g 96%
Sugars 0.77g 9%
Dietary Fiber 11.76g 135%
Protein 46.48g 267%
Iron 0.4mg 7%
Calcium 7.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 79.3
    Points
  • 85
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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