Poppy Seed Salad Dressing Recipe

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Poppy Seed Salad Dressing
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Ingredients:

  • 3/4 cup sugar
  • 1/3 cup cider vinegar
  • 4-1/2 tsp grated onion
  • 1/2 tsp salt

Directions:

  1. In a small bowl, combine the first six ingredients. Slowly add oil, while whisking briskly. Cover and refrigerate until serving. Yield: 1-3/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.61 Kcal (681 kJ)
Calories from fat 141.28 Kcal
% Daily Value*
Total Fat 15.7g 24%
Sodium 95.72mg 4%
Potassium 8.74mg 0%
Total Carbs 6.69g 2%
Sugars 6.36g 25%
Dietary Fiber 0.09g 0%
Protein 0.09g 0%
Vitamin C 0.1mg 0%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 538.63 Kcal (2255 kJ)
Calories from fat 467.98 Kcal
% Daily Value*
Total Fat 52g 24%
Sodium 317.05mg 4%
Potassium 28.94mg 0%
Total Carbs 22.16g 2%
Sugars 21.07g 25%
Dietary Fiber 0.31g 0%
Protein 0.3g 0%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 14.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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