Poppy Seed-Honey Dressing Recipe

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Ingredients:

Serving

1/4 cup honey
3 tbsp cider vinegar
1 small shallot, minced
2 tsp dijon mustard
1 tsp poppy seed
salt , to taste
pepper , to taste
2 tbsp olive oil

Directions:

1. Whisk together in a small bowl until smooth: honey, vinegar, shallot, dijon, poppy seeds, and salt & pepper.
2. While whisking constantly, gradually add the olive oil.
3. (Optional) Once all ingredients are added together and salt & pepper has been added to taste. Blend with an immersion blender.
4. Serve with salad of your choice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	146.59 Kcal (614 kJ)
Calories from fat	66.55 Kcal
		% Daily Value*
Total Fat	7.39g	11%
Sodium	32.06mg	1%
Potassium	86.11mg	2%
Total Carbs	20.78g	7%
Sugars	18.82g	75%
Dietary Fiber	0.74g	3%
Protein	0.75g	2%
Vitamin C	1.7mg	3%
Iron	0.3mg	2%
Calcium	20mg	2%

Amount Per 100 g
Calories	244.06 Kcal (1022 kJ)
Calories from fat	110.79 Kcal
		% Daily Value*
Total Fat	12.31g	11%
Sodium	53.38mg	1%
Potassium	143.36mg	2%
Total Carbs	34.6g	7%
Sugars	31.33g	75%
Dietary Fiber	1.23g	3%
Protein	1.25g	2%
Vitamin C	2.8mg	3%
Iron	0.5mg	2%
Calcium	33.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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