Poppy Seed Cake Recipe

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Poppy Seed Cake
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Ingredients
18
Count
Nutrition
1331
Calories
Total time
60
Minutes
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Ingredients:

  • 1/4 cup poppy seed
  • 2 tbsp milk
  • 1/2 tsp lemon extract
  • 1 cup butter (2 sticks)
  • 4 eggs
  • 2 cups flour
  • 1/2 tsp salt
  • 1 cup milk
  • 1/2 cup butter (1 stick)
  • 1/4 tsp lemon extract
  • 2 -3 drops yellow food coloring

Directions:

  1. CAKE:.
  2. Mix poppy seeds with 2 T. milk and vanilla sugar and allow to sit for at least 15 minutes. Bring butter to room temperature. Preheat oven to 325 degrees F.
  3. Cream butter and powdered sugar with a mixer at medium high speed. Add eggs and extracts, mix well. Add poppy seed mixture, mix on low speed.
  4. Sift flour with baking soda and salt, and add half of this mixture at a time to the mixer, alternating with the cup of milk. Beat until batter is smooth, scaping down sides of bowl.
  5. Pour into greased and floured 9 x 13 glass pan or 2 9 round cake pans. Bake until golden and springy, 20-25 minutes for cake layers, or 35-40 minutes for the 9 x 13 pan. Let cool before frosting.
  6. FROSTING:.
  7. Beat the room temperature butter and sweetened condensed milk together until smooth. Add extracts and food coloring, then add powdered sugar a cup at a time, beating until smooth. The frosting should be pretty stiff. Makes enough for a layer cake, make half the recipe for the sheet cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1330.8 Kcal (5572 kJ)
Calories from fat 632.21 Kcal
% Daily Value*
Total Fat 70.25g 108%
Cholesterol 95.7mg 32%
Sodium 1791.43mg 75%
Potassium 2502.49mg 53%
Total Carbs 162.67g 54%
Sugars 96.32g 385%
Dietary Fiber 2.51g 10%
Protein 16.69g 33%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 1.6mg 9%
Calcium 261.2mg 26%
Amount Per 100 g
Calories 438.67 Kcal (1837 kJ)
Calories from fat 208.4 Kcal
% Daily Value*
Total Fat 23.16g 108%
Cholesterol 31.55mg 32%
Sodium 590.51mg 75%
Potassium 824.9mg 53%
Total Carbs 53.62g 54%
Sugars 31.75g 385%
Dietary Fiber 0.83g 10%
Protein 5.5g 33%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 7%
Iron 0.5mg 9%
Calcium 86.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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