Pop Tart Trifle Recipe

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Pop Tart Trifle
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Ingredients
5
Count
Nutrition
11
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a trifle dish or clear round glass bowl, crumble 2 pop tarts.
  2. Spread 1 can of vanilla pudding evenly over crumbled pop tarts.
  3. Top with 2 more crumbled pop tarts.
  4. Cover with 1/2 of the defrosted strawberries.
  5. Top strawberry layer with the second can of pudding, then the remaining frozen strawberries, and crumble last two pop tarts over that.
  6. Garnish with whipped cream and fresh strawberries.
  7. Refrigerate any leftovers.
  8. Note; These can also be made in parfait glasses using lesser amount of ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.57 Kcal (44 kJ)
Calories from fat 3.15 Kcal
% Daily Value*
Total Fat 0.35g 1%
Cholesterol 1.07mg 0%
Sodium 9.49mg 0%
Potassium 11.48mg 0%
Total Carbs 1.73g 1%
Sugars 1.5g 6%
Dietary Fiber 0.06g 0%
Protein 0.24g 0%
Vitamin C 1.1mg 2%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 105.63 Kcal (442 kJ)
Calories from fat 31.49 Kcal
% Daily Value*
Total Fat 3.5g 1%
Cholesterol 10.65mg 0%
Sodium 94.84mg 0%
Potassium 114.7mg 0%
Total Carbs 17.32g 1%
Sugars 15.02g 6%
Dietary Fiber 0.57g 0%
Protein 2.43g 0%
Vitamin C 11.5mg 2%
Calcium 75mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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