Directions:
- Hollow out the bread-saving the pieces you pull out.
- Combine all ingredients and stir together-put the mixture inside the bread and bake at 350 for about 15-20 minutes or until the cheese is bubbly.
- Serve with veggies and bread pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.26 Kcal (328 kJ) | ||
| Calories from fat | 46.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.18g | 8% | |
|---|---|---|---|
| Cholesterol | 13.62mg | 5% | |
| Sodium | 662.99mg | 28% | |
| Potassium | 24.47mg | 1% | |
| Total Carbs | 2.89g | 1% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 5.26g | 11% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 183.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 217.07 Kcal (909 kJ) | ||
| Calories from fat | 129.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.37g | 8% | |
|---|---|---|---|
| Cholesterol | 37.79mg | 5% | |
| Sodium | 1838.91mg | 28% | |
| Potassium | 67.87mg | 1% | |
| Total Carbs | 8.02g | 1% | |
| Sugars | 1.77g | 3% | |
| Dietary Fiber | 1.54g | 2% | |
| Protein | 14.59g | 11% | |
| Vitamin C | 2.7mg | 2% | |
| Iron | 1mg | 2% | |
| Calcium | 509mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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