Polish Quick Cake With Fruit (Placek Z Owocami) Recipe

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Polish Quick Cake With Fruit (Placek Z Owocami)
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Ingredients
5
Count
Nutrition
233
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Beat butter and sugar until smooth an creamy. Add 1 egg at a time, alternating with flour and beat well until blended.
  2. Pour batter into grease 9 x 13 pan.
  3. Arrange fruit such as sliced peaches, apples dusted with cinnamon or plums sliced in half on top of cake so it's well distributed.
  4. Bake at 350°F 30 - 40 minutes until cake is golden. Cool and dust with icing sugar.
  5. Be sure every guest gets a nice slice of fruit on top!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.91 Kcal (975 kJ)
Calories from fat 129.65 Kcal
% Daily Value*
Total Fat 14.41g 22%
Cholesterol 67.73mg 23%
Sodium 364.65mg 15%
Potassium 48.88mg 1%
Total Carbs 23.14g 8%
Sugars 7.35g 29%
Dietary Fiber 1.73g 7%
Protein 3.53g 7%
Vitamin A 0.1mg 4%
Iron 1.2mg 7%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 418.77 Kcal (1753 kJ)
Calories from fat 233.11 Kcal
% Daily Value*
Total Fat 25.9g 22%
Cholesterol 121.78mg 23%
Sodium 655.64mg 15%
Potassium 87.89mg 1%
Total Carbs 41.6g 8%
Sugars 13.22g 29%
Dietary Fiber 3.1g 7%
Protein 6.34g 7%
Vitamin A 0.2mg 4%
Iron 2.2mg 7%
Calcium 99.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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