Polish Quick Cake With Fruit (Placek Z Owocami) |
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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 12 |
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I love quick and easy recipes. I found this one in an ethnic cookbook. You can use any fruit you have on hand. Ingredients:
3 eggs |
1/3 lb unsalted butter |
3/4 cup sugar |
1 1/4 cups flour |
fruit, any type (apples, peaches, plums, etc.) |
Directions:
1. Beat butter and sugar until smooth an creamy. Add 1 egg at a time, alternating with flour and beat well until blended.
2. Pour batter into grease 9 x 13 pan.
3. Arrange fruit such as sliced peaches, apples dusted with cinnamon or plums sliced in half on top of cake so it's well distributed.
4. Bake at 350°F 30 - 40 minutes until cake is golden. Cool and dust with icing sugar.
5. Be sure every guest gets a nice slice of fruit on top!
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