Directions:
- First mix the brownie mix with the egg, oil and water.
- Beat until brownie mix is mixed.
- Place brownie mixture in a 9 inch springform pan.
- Then bake in oven at 350 for 15-20 minutes. You want the brownies to be slightly underbaked.
- Let the brownies cool for at least 30 minutes.
- Then take the ice cream out of the freezer.
- Chop the two Crispy crunch bars.
- Sprinkle over brownies.
- Then spread the slightly thawed ice cream over the candy bars.
- Lastly, sprinkle the other chopped candy bars on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.48 Kcal (454 kJ) | ||
| Calories from fat | 60.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.75g | 10% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 39.29mg | 2% | |
| Potassium | 16.23mg | 0% | |
| Total Carbs | 10.26g | 3% | |
| Sugars | 6.25g | 25% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 1.58g | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 349.3 Kcal (1462 kJ) | ||
| Calories from fat | 195.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.74g | 10% | |
|---|---|---|---|
| Cholesterol | 65.88mg | 7% | |
| Sodium | 126.52mg | 2% | |
| Potassium | 52.24mg | 0% | |
| Total Carbs | 33.03g | 3% | |
| Sugars | 20.12g | 25% | |
| Dietary Fiber | 0.35g | 0% | |
| Protein | 5.07g | 3% | |
| Iron | 1.2mg | 2% | |
| Calcium | 29.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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