Pogaca (Feta Dumplings) Recipe

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Pogaca (Feta Dumplings)
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Mix the flour with baking soda in a bowl; set aside.
  2. Mix the canola oil, butter, yogurt, eggs, sour cream, sugar, and salt together in a large mixing bowl until smooth. Gradually stir the flour mixture into the wet ingredients to form a soft dough. Knead and squeeze the dough in the bowl until it is no longer sticky, about 5 minutes. Stir the feta cheese, parsley, olive oil, and paprika together in a bowl with a fork to make a filling.
  3. Make each dumpling by pinching off about 2 1/2 tablespoons of dough; roll into a ball about 1 3/4 inches across between your hands, and press it into a flat circle 3 inches across on your palm. Spoon 1 scant tablespoon of filling into the center of the circle. Bring the edges of the circle together over the filling, and pinch them together to make a fat, round little stuffed dumpling. Set the dumplings onto the parchment paper-lined baking sheet, seam sides down. Beat the egg yolks in a small bowl, and brush the pogaca tops with the egg yolk. Sprinkle each with about 1/4 teaspoon of sesame seeds.
  4. Bake in the preheated oven until the tops are shiny, brown, and crackled, 20 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.09 Kcal (867 kJ)
Calories from fat 110.57 Kcal
% Daily Value*
Total Fat 12.29g 19%
Cholesterol 55.5mg 18%
Sodium 282.94mg 12%
Potassium 140.8mg 3%
Total Carbs 18.84g 6%
Sugars 1.36g 5%
Dietary Fiber 0.94g 4%
Protein 5.37g 11%
Vitamin C 4.1mg 7%
Iron 0.9mg 5%
Calcium 98mg 10%
Amount Per 100 g
Calories 305.93 Kcal (1281 kJ)
Calories from fat 163.34 Kcal
% Daily Value*
Total Fat 18.15g 19%
Cholesterol 81.99mg 18%
Sodium 417.97mg 12%
Potassium 207.99mg 3%
Total Carbs 27.83g 6%
Sugars 2.01g 5%
Dietary Fiber 1.4g 4%
Protein 7.94g 11%
Vitamin C 6.1mg 7%
Iron 1.4mg 5%
Calcium 144.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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