Poblano Shrimp Corn Chowder Recipe

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Ingredients:

Serving

2 (15 oz) cans white creamed corn
1 lb fresh shrimp, peeled and diced
1 poblano pepper, seeded and finely diced
1/2 large onion
3 stalks celery
1 tsp better than bouillon lobster base or 2 tsp better than bouillon vegetable stock base
1 tsp chiles de arbol or 1 tsp cayenne pepper
1 tsp fresh cracked black pepper
2 tbsp margarine
kosher salt
1/3 cup sugar
1/2 cup butter, melted
1/2 cup white flour
1 pint heavy cream
1 pint half-and-half
1 quart whole milk

Directions:

Puree onion and celery in food processor and drain liquid.
In large soup pot, melt 2 T. margarine and once hot, add onion/celery puree and poblano pepper.
When vegetables are softened but not browned, add shrimp, cream, half and half, pepper, chili de arbol, sugar and lobster base.
Bring to a boil then reduce heat and simmer slowly.
For Roux: In small saucepan, melt 1 stick of butter then add 1/2 cup flour in 2 tablespoon increments stirring well after each spoonful until roux is creamy, amber in color and falls lazily from the spoon. Add this in 1/4 cup increments to the soup stirring well. Simmer 3-4 minutes.
Add corn, stir well.
Adjust taste with salt, sugar, and chili de arbol as desired.
May serve immediately or simmer slowly until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	559.03 Kcal (2341 kJ)
Calories from fat	393.05 Kcal
		% Daily Value*
Total Fat	43.67g	67%
Cholesterol	135.79mg	45%
Sodium	700.34mg	29%
Potassium	377.11mg	8%
Total Carbs	33.98g	11%
Sugars	9.64g	39%
Dietary Fiber	1.37g	5%
Protein	10.12g	20%
Vitamin C	2.5mg	4%
Vitamin A	0.1mg	5%
Iron	0.5mg	3%
Calcium	228.5mg	23%

Amount Per 100 g
Calories	186.64 Kcal (781 kJ)
Calories from fat	131.23 Kcal
		% Daily Value*
Total Fat	14.58g	67%
Cholesterol	45.34mg	45%
Sodium	233.82mg	29%
Potassium	125.91mg	8%
Total Carbs	11.34g	11%
Sugars	3.22g	39%
Dietary Fiber	0.46g	5%
Protein	3.38g	20%
Vitamin C	0.8mg	4%
Iron	0.2mg	3%
Calcium	76.3mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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