Blueberry Cream Cheese Cake Recipe

Posted by
Rate It!
Blueberry Cream Cheese Cake
Add your photo!
Ingredients
17
Count
Nutrition
1999
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1/4 cup sugar
  • 1 tsp vanilla
  • 1 egg
  • 2 cups blueberries
  • 1/3 cup sugar
  • 1/3 cup flour
  • 1/2 tsp cinnamon

Directions:

  1. Preheat oven to 350 degrees F.
  2. Lightly grease 9 spring-form pan.
  3. For the cake: Cream together butter and sugar until creamy.
  4. Add egg and vanilla, to creamed mixture and beat until combined.
  5. Sift together flour, baking powder and salt. Add alternately with milk until combined.
  6. Scrape batter into pan and spread evenly.
  7. For cream cheese filling: Beat cream cheese until smooth.
  8. Gradually add sugar, scraping the sides of the bowl well.
  9. Add vanilla and blend.
  10. Add egg and mix well.
  11. Spoon cream cheese filling over cake batter.
  12. Top with blueberries.
  13. For the streusel: In small bowl blend sugar, flour and cinnamon.
  14. Cut in butter until crumbly.
  15. Sprinkle streusel on top of berries.
  16. Bake 50-60 minutes.
  17. Cool completely before slicing.
  18. Note: I usually bake for 52 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1998.54 Kcal (8367 kJ)
Calories from fat 1012.57 Kcal
% Daily Value*
Total Fat 112.51g 173%
Cholesterol 457.45mg 152%
Sodium 1313.28mg 55%
Potassium 1269.24mg 27%
Total Carbs 217.16g 72%
Sugars 85.33g 341%
Dietary Fiber 9.91g 40%
Protein 32.27g 65%
Vitamin C 14.8mg 25%
Vitamin A 0.8mg 26%
Iron 4.2mg 24%
Calcium 608.4mg 61%
Amount Per 100 g
Calories 291.59 Kcal (1221 kJ)
Calories from fat 147.74 Kcal
% Daily Value*
Total Fat 16.42g 173%
Cholesterol 66.74mg 152%
Sodium 191.61mg 55%
Potassium 185.18mg 27%
Total Carbs 31.68g 72%
Sugars 12.45g 341%
Dietary Fiber 1.45g 40%
Protein 4.71g 65%
Vitamin C 2.2mg 25%
Vitamin A 0.1mg 26%
Iron 0.6mg 24%
Calcium 88.8mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 48.5
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top