Pizza Sticks Recipe

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Pizza Sticks
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Ingredients
6
Count
Nutrition
452
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Unroll breadsticks and seperate into 8 pieces.
  2. Place 3 slices pepperoni on the bottom half of each stick, leaving about 3/4 of dough at the bottom.
  3. Fold top end over pepperoni and pinch ends to seal.
  4. Twist breadsticks.
  5. Place on ungreased baking sheet.
  6. Combine cheese and seasonings.
  7. Sprinkle over breadsticks.
  8. Bake 350 for 15-20 min or until golden brown.
  9. Serve with sauce for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.52 Kcal (1890 kJ)
Calories from fat 254.83 Kcal
% Daily Value*
Total Fat 28.31g 44%
Cholesterol 66.83mg 22%
Sodium 1584.02mg 66%
Potassium 606.32mg 13%
Total Carbs 26.64g 9%
Sugars 4.36g 17%
Dietary Fiber 3.13g 13%
Protein 22.57g 45%
Vitamin C 14.3mg 24%
Iron 3mg 17%
Calcium 299.5mg 30%
Amount Per 100 g
Calories 203.64 Kcal (853 kJ)
Calories from fat 114.93 Kcal
% Daily Value*
Total Fat 12.77g 44%
Cholesterol 30.14mg 22%
Sodium 714.4mg 66%
Potassium 273.45mg 13%
Total Carbs 12.01g 9%
Sugars 1.97g 17%
Dietary Fiber 1.41g 13%
Protein 10.18g 45%
Vitamin C 6.5mg 24%
Iron 1.4mg 17%
Calcium 135.1mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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