Cinnamon Pizza Sticks With Dipping Glaze Recipe

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Cinnamon Pizza Sticks With Dipping Glaze
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Ingredients:

Directions:

  1. Set oven to 350°F.
  2. Roll out the prepared pizza dough into a large rectangle.
  3. Brush the melted butter over the dough.
  4. In a small cup combine the sugar and cinnamon.
  5. Sprinkle the cinnamon/sugar mixture liberally over the pizza dough.
  6. Slice the dough into either long strips, or cut in half and then slice into small sticks (the small ones are easier to handle).
  7. Place on a lightly greased baking sheet.
  8. Bake for about 15 minutes or until done.
  9. While the pizza sticks are baking, whisk the icing ingredients together until smooth, adding more icing sugar or whipping cream to achieve desired consistency.
  10. Dip the pizza sticks in the icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.49 Kcal (2904 kJ)
Calories from fat 322.63 Kcal
% Daily Value*
Total Fat 35.85g 55%
Cholesterol 20.25mg 7%
Sodium 697.53mg 29%
Potassium 1486.68mg 32%
Total Carbs 89.04g 30%
Sugars 58.33g 233%
Dietary Fiber 0.34g 1%
Protein 6.43g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 484.17 Kcal (2027 kJ)
Calories from fat 225.25 Kcal
% Daily Value*
Total Fat 25.03g 55%
Cholesterol 14.14mg 7%
Sodium 486.99mg 29%
Potassium 1037.94mg 32%
Total Carbs 62.17g 30%
Sugars 40.72g 233%
Dietary Fiber 0.24g 1%
Protein 4.49g 13%
Calcium 39.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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