Directions:
- Thinly slice garlic, slice mushrooms, shred carrot, chop peppers and spinach, and slice olives. Apply spices to pizza, place mushrooms over pizza. Apply remaining vegetables and bake at 425 degrees for 10 - 12 minutes until crust is golden brown. Serve with additional pizza sauce for dipping if desired. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 797.8 Kcal (3340 kJ) | ||
| Calories from fat | 328.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.47g | 56% | |
|---|---|---|---|
| Cholesterol | 31.75mg | 11% | |
| Sodium | 1977.54mg | 82% | |
| Potassium | 1181.66mg | 25% | |
| Total Carbs | 90.47g | 30% | |
| Sugars | 15.07g | 60% | |
| Dietary Fiber | 13.42g | 54% | |
| Protein | 28.45g | 57% | |
| Vitamin C | 260mg | 433% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 8.4mg | 46% | |
| Calcium | 607.6mg | 61% | |
| Amount Per 100 g | |||
| Calories | 143.05 Kcal (599 kJ) | ||
| Calories from fat | 58.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.54g | 56% | |
|---|---|---|---|
| Cholesterol | 5.69mg | 11% | |
| Sodium | 354.59mg | 82% | |
| Potassium | 211.88mg | 25% | |
| Total Carbs | 16.22g | 30% | |
| Sugars | 2.7g | 60% | |
| Dietary Fiber | 2.41g | 54% | |
| Protein | 5.1g | 57% | |
| Vitamin C | 46.6mg | 433% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.5mg | 46% | |
| Calcium | 108.9mg | 61% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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