Pizza Dip Recipe

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Pizza Dip
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Ingredients
6
Count
Nutrition
1535
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cream the cream cheese in a blender on low speed.
  2. Stir in spaghetti sauce, half of pepperonis, parmesan cheese, and half of mozzarella cheese. Set the rest of pepperonis and mozzarella cheese aside.
  3. Heat dip in a crock pot 1 hour, stirring every 20 minutes.
  4. After dip is thoroughly heated, sprinkle rest of cheese and pepperonis on top to look like a pizza.
  5. Serve warm with baguettes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1535.25 Kcal (6428 kJ)
Calories from fat 658.72 Kcal
% Daily Value*
Total Fat 73.19g 113%
Cholesterol 236.31mg 79%
Sodium 6022.72mg 251%
Potassium 573.41mg 12%
Total Carbs 49.77g 17%
Sugars 5.39g 22%
Dietary Fiber 6.43g 26%
Protein 166.33g 333%
Vitamin C 1.3mg 2%
Iron 2.3mg 13%
Calcium 5048.2mg 505%
Amount Per 100 g
Calories 281.26 Kcal (1178 kJ)
Calories from fat 120.68 Kcal
% Daily Value*
Total Fat 13.41g 113%
Cholesterol 43.29mg 79%
Sodium 1103.36mg 251%
Potassium 105.05mg 12%
Total Carbs 9.12g 17%
Sugars 0.99g 22%
Dietary Fiber 1.18g 26%
Protein 30.47g 333%
Vitamin C 0.2mg 2%
Iron 0.4mg 13%
Calcium 924.8mg 505%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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