Pizza Capricciosa Recipe

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Ingredients:

Serving

2 tbsp all-purpose flour or 2 tbsp cornmeal, to work with dough
1 pizza dough
extra virgin olive oil, for drizzling
coarse salt
1/2 cup tomato sauce
1/4 cup basil leaves, shredded (10 leaves )
1/2-3/4 lb fresh mozzarella cheese, very thinly sliced
6 cremini mushrooms, thinly sliced
1 (14 oz) can quartered artichoke hearts, drained and chopped
1/4 lb prosciutto di parma , cut crosswise, into 2-inch slices
1/2 cup frozen green pea
2 hard-boiled eggs, chopped

Directions:

Preheat oven to 425.
Dust the dough with the flour or cornmeal and stretch out to a 12-13 pizza. Place the dough on a pizza tray and pierce it with the tines of a fork. Drizzle with EVOO, season with a little salt, and bake 10 minutes.
Remove the crust from the oven and top with the tomato sauce, basil, a thin layer of the mozzarella, the mushrooms, and artichokes.
Bake another 10 minutes, or until the cheese bubbles and the crust is crisp. In the last 5 minutes of baking, add the prosciutto, peas, and eggs and another drizzle of EVOO.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	284.45 Kcal (1191 kJ)
Calories from fat	85 Kcal
		% Daily Value*
Total Fat	9.44g	15%
Cholesterol	131.41mg	44%
Sodium	1721.05mg	72%
Potassium	256.76mg	5%
Total Carbs	15.68g	5%
Sugars	4.83g	19%
Dietary Fiber	3.36g	13%
Protein	45.1g	90%
Vitamin C	6.1mg	10%
Iron	1mg	5%
Calcium	715mg	71%

Amount Per 100 g
Calories	154.93 Kcal (649 kJ)
Calories from fat	46.3 Kcal
		% Daily Value*
Total Fat	5.14g	15%
Cholesterol	71.58mg	44%
Sodium	937.43mg	72%
Potassium	139.85mg	5%
Total Carbs	8.54g	5%
Sugars	2.63g	19%
Dietary Fiber	1.83g	13%
Protein	24.56g	90%
Vitamin C	3.3mg	10%
Iron	0.5mg	5%
Calcium	389.4mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.8

Points
8

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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