Pizza Burger's Fcs School Recipe

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Ingredients:

Serving

3/4 lb meat ( ground up hot dogs)
1 lb cheese (any )
3/4 cup tomato paste
4 tbsp vegetable oil
1/2 tsp garlic salt (to taste)
1/2 tsp oregano (to taste)
8 hamburger buns
8 slices mozzarella cheese

Directions:

Cook hot dogs. Drain water. Place in chopper and chop until well chopped. Place in bowl with remaining inexpedience. Cook over low heat about 10 minutes. Spoon mixture onto buns top with mozzarella. Place on a baking sheet and bake 400 for 4 to 5 minutes. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	534.3 Kcal (2237 kJ)
Calories from fat	245.11 Kcal
		% Daily Value*
Total Fat	27.23g	42%
Cholesterol	81.81mg	27%
Sodium	875.11mg	36%
Potassium	456.62mg	10%
Total Carbs	43.54g	15%
Sugars	12.22g	49%
Dietary Fiber	2.01g	8%
Protein	29.81g	60%
Vitamin C	8.4mg	14%
Iron	3.9mg	22%
Calcium	403.8mg	40%

Amount Per 100 g
Calories	260.72 Kcal (1092 kJ)
Calories from fat	119.6 Kcal
		% Daily Value*
Total Fat	13.29g	42%
Cholesterol	39.92mg	27%
Sodium	427.02mg	36%
Potassium	222.81mg	10%
Total Carbs	21.25g	15%
Sugars	5.96g	49%
Dietary Fiber	0.98g	8%
Protein	14.55g	60%
Vitamin C	4.1mg	14%
Iron	1.9mg	22%
Calcium	197.1mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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