Pizza and Sauce Recipe

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Ingredients:

Serving

Directions:

1. Put dough ingredients in bread machine and set to pizza dough setting.
2. Simmer sauce ingredients together for ~40 min in saucepan.
3. Separate dough into two balls. Stretch onto cooking surface (corn meal or flour will help to discourage sticking).
4. Top dough with sauce, cheese, and toppings.
5. Bake at ~500 degrees F for ~8 minute.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	883.01 Kcal (3697 kJ)
Calories from fat	273.34 Kcal
		% Daily Value*
Total Fat	30.37g	47%
Cholesterol	38.57mg	13%
Sodium	3484.03mg	145%
Potassium	446.45mg	9%
Total Carbs	117.36g	39%
Sugars	1.92g	8%
Dietary Fiber	14.11g	56%
Protein	37.69g	75%
Vitamin C	4.1mg	7%
Vitamin A	0.1mg	2%
Iron	7.5mg	42%
Calcium	863.4mg	86%

Amount Per 100 g
Calories	251.76 Kcal (1054 kJ)
Calories from fat	77.93 Kcal
		% Daily Value*
Total Fat	8.66g	47%
Cholesterol	11mg	13%
Sodium	993.34mg	145%
Potassium	127.29mg	9%
Total Carbs	33.46g	39%
Sugars	0.55g	8%
Dietary Fiber	4.02g	56%
Protein	10.75g	75%
Vitamin C	1.2mg	7%
Iron	2.1mg	42%
Calcium	246.2mg	86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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