Pistachio Mallow Salad Recipe

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Pistachio Mallow Salad
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Ingredients:

  • 1 (16 oz) carton frozen whipped topping
  • 1 (3 1/2 oz) package instant pistachio pudding mix
  • 3 cups miniature marshmallows

Directions:

  1. In a large bowl,combine whipped topping,and pudding mix.
  2. Fold in the marshmallows and pineapple.
  3. Cover and refrigerate for at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.94 Kcal (37 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.87mg 0%
Potassium 3.02mg 0%
Total Carbs 2.3g 1%
Sugars 1.76g 7%
Dietary Fiber 0.02g 0%
Protein 0.06g 0%
Vitamin C 0.2mg 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 137.06 Kcal (574 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 120.62mg 0%
Potassium 46.28mg 0%
Total Carbs 35.2g 1%
Sugars 26.9g 7%
Dietary Fiber 0.36g 0%
Protein 0.91g 0%
Vitamin C 3.3mg 0%
Calcium 6.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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