Pineapple Sherbet Clouds Recipe

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Pineapple Sherbet Clouds
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Ingredients:

Directions:

  1. Place angel food cake pieces evenly into 8 individual dessert dishes.
  2. Scoop 1/2 cup sherbet over cake in each dish; top each serving with 1 tablespoon lemon curd and 1 tablespoon berries. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.12 Kcal (541 kJ)
Calories from fat 90 Kcal
% Daily Value*
Total Fat 10g 15%
Sodium 0.36mg 0%
Potassium 25.41mg 1%
Total Carbs 2.49g 1%
Sugars 1.32g 5%
Dietary Fiber 0.58g 2%
Protein 0.23g 0%
Vitamin C 7.9mg 13%
Iron 0.1mg 1%
Calcium 4mg 0%
Amount Per 100 g
Calories 91.9 Kcal (385 kJ)
Calories from fat 64.06 Kcal
% Daily Value*
Total Fat 7.12g 15%
Sodium 0.25mg 0%
Potassium 18.08mg 1%
Total Carbs 1.77g 1%
Sugars 0.94g 5%
Dietary Fiber 0.41g 2%
Protein 0.16g 0%
Vitamin C 5.7mg 13%
Iron 0.1mg 1%
Calcium 2.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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