Pineapple Macadamia Coffeecakes Recipe

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Pineapple Macadamia Coffeecakes
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Ingredients
17
Count
Nutrition
579
Calories
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Ingredients:

Directions:

  1. Place 1/4 cup warm water in large warm bowl then sprinkle in yeast and stir until dissolved.
  2. Add remaining water, warm milk, honey, vegetable oil, salt and 1-1/2 cups all-purpose flour.
  3. Blend well then stir in whole wheat flour and enough remaining flour to make soft dough.
  4. Knead on lightly floured surface until smooth and elastic about 8 minutes.
  5. Place in greased bowl turning to grease top then cover and let rise in warm place 45 minutes.
  6. Punch dough down then remove to lightly floured surface and divide in half.
  7. Roll each to rectangle and transfer to two greased baking sheets and brush with melted butter.
  8. In small bowl combine brown sugar, cinnamon, pineapple and macadamia nuts then stir well.
  9. Sprinkle half of the brown sugar mixture over center third of each rectangle.
  10. Along each side of coffeecake cut 1” wide strips from edge of filling to edge of dough.
  11. Starting at one end alternately fold six strips from each side across filling toward opposite end.
  12. Repeat from other end using six strips from each side.
  13. Loosely tie together remaining two center strips on top of loaf.
  14. Repeat with second coffeecake.
  15. Cover and let rise in warm draft free place until almost doubled in size about 40 minutes.
  16. Bake at 375 for 25 minutes and switch positions of sheets halfway through baking.
  17. Remove from sheets and cool on wire racks then brush with glaze.
  18. To make glaze stir 1/4 cup honey and 1 tablespoon butter over medium heat until butter melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.45 Kcal (2426 kJ)
Calories from fat 191.26 Kcal
% Daily Value*
Total Fat 21.25g 33%
Cholesterol 11.91mg 4%
Sodium 308.87mg 13%
Potassium 241.15mg 5%
Total Carbs 90.62g 30%
Sugars 31.49g 126%
Dietary Fiber 4.01g 16%
Protein 9.33g 19%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 2%
Iron 3.6mg 20%
Calcium 76.1mg 8%
Amount Per 100 g
Calories 292.4 Kcal (1224 kJ)
Calories from fat 96.52 Kcal
% Daily Value*
Total Fat 10.72g 33%
Cholesterol 6.01mg 4%
Sodium 155.86mg 13%
Potassium 121.69mg 5%
Total Carbs 45.73g 30%
Sugars 15.89g 126%
Dietary Fiber 2.02g 16%
Protein 4.71g 19%
Vitamin C 1.2mg 4%
Iron 1.8mg 20%
Calcium 38.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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