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Pineapple Fosters (Emeril Lagasse) Recipe

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Pineapple Fosters (Emeril Lagasse)
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Ingredients
11
Count
Nutrition
1068
Calories
Total time
23
Minutes
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Ingredients:

Directions:

  1. Melt the butter in a large skillet over medium heat. Add the brown sugar and cinnamon and cook, stirring, until the sugar dissolves, about 2 minutes. Add the pineapple rings and turning, cook on both sides until the rings start to soften and brown, about 3 minutes. Carefully add the rum and shake the pan back and forth to warm the rum and flame the liquid. (Or, off the heat, carefully ignite the liquid with a long kitchen match and return to the heat when the flames die down.) Shake the pan back and forth, basting the rings, until well coated with the sauce.
  2. Divide the ice cream among 4 dessert plates. Gently lift the pineapple rings from the pan and place 4 pieces on each scoop of ice cream. Spoon the sauce over the ice cream and rings, and serve immediately.
  3. Vanilla Ice Cream:
  4. Combine the cream, milk, sugar, vanilla bean and seeds in a medium heavy saucepan and bring to a gentle boil over medium heat. Remove from the heat.
  5. Beat the egg yolks in a medium bowl until frothy and lemon colored, about 2 minutes. Whisk 1 cup of the hot cream into the egg yolks in a slow, steady stream. Gradually add the egg mixture to the hot cream, whisking constantly. Cook over medium-low heat, stirring occasionally, until the mixture thickens enough to coat the back of a spoon, about 5 minutes.
  6. Remove from the heat and strain through a fine mesh strainer into a clean bowl. Cover with plastic wrap, pressing it directly against the surface of the mixture to keep a skin from forming. Refrigerate until well chilled, about 2 hours.
  7. Pour the mixture into an ice cream maker and freeze according to the manufacturer's instructions. Transfer to an airtight container and freeze until ready to serve.
  8. Yield: 1 quart
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1068.38 Kcal (4473 kJ)
Calories from fat 487.97 Kcal
% Daily Value*
Total Fat 54.22g 83%
Cholesterol 446.23mg 149%
Sodium 293.19mg 12%
Potassium 662.73mg 14%
Total Carbs 114.9g 38%
Sugars 107.29g 429%
Dietary Fiber 1.51g 6%
Protein 19.58g 39%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 437.1mg 44%
Amount Per 100 g
Calories 212.71 Kcal (891 kJ)
Calories from fat 97.16 Kcal
% Daily Value*
Total Fat 10.8g 83%
Cholesterol 88.84mg 149%
Sodium 58.37mg 12%
Potassium 131.95mg 14%
Total Carbs 22.88g 38%
Sugars 21.36g 429%
Dietary Fiber 0.3g 6%
Protein 3.9g 39%
Vitamin C 0.5mg 4%
Iron 0.4mg 12%
Calcium 87mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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