Pineapple Delight Cake Recipe

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Pineapple Delight Cake
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Ingredients
5
Count
Nutrition
484
Calories
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Ingredients:

Directions:

  1. Bake cake according to directions in a 9 x 13 pan
  2. 10 minutes before cake is done , put brown sugar and pineapple with the juice in a saucepan
  3. Bring to boil
  4. When cake is done take out of oven and poke holes in it with a fork
  5. Pour hot mixture over cake
  6. Let cake cool completely
  7. Make pudding according to directions and spread over cake
  8. When puding cools top with cool whip
  9. Sprinkle with coconut and chopped walnuts
  10. ENJOY!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.53 Kcal (2024 kJ)
Calories from fat 114.75 Kcal
% Daily Value*
Total Fat 12.75g 20%
Cholesterol 31.47mg 10%
Sodium 460.83mg 19%
Potassium 107.02mg 2%
Total Carbs 90.69g 30%
Sugars 33.83g 135%
Dietary Fiber 0.66g 3%
Protein 3.84g 8%
Vitamin C 4.5mg 8%
Iron 0.9mg 5%
Calcium 144.3mg 14%
Amount Per 100 g
Calories 247.52 Kcal (1036 kJ)
Calories from fat 58.74 Kcal
% Daily Value*
Total Fat 6.53g 20%
Cholesterol 16.11mg 10%
Sodium 235.9mg 19%
Potassium 54.79mg 2%
Total Carbs 46.42g 30%
Sugars 17.32g 135%
Dietary Fiber 0.34g 3%
Protein 1.97g 8%
Vitamin C 2.3mg 8%
Iron 0.5mg 5%
Calcium 73.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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