Directions:
- Put sugar in a mixing bowl. Melt butter and add to sugar. Mix well. Beat eggs well and add to the butter and sugar mixture. Mix together. Sift dry ingredients together and add to butter-sugar mixture. Add pineapple and nuts and mix. Pour into greased pan 10 1/2 x 15 x 2 inches. Bake in 350 degree oven for 30 to 35 minutes. Toothpick should come out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1286.44 Kcal (5386 kJ) | ||
| Calories from fat | 516.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.36g | 88% | |
|---|---|---|---|
| Cholesterol | 224.69mg | 75% | |
| Sodium | 1767.67mg | 74% | |
| Potassium | 518.82mg | 11% | |
| Total Carbs | 182.14g | 61% | |
| Sugars | 120.16g | 481% | |
| Dietary Fiber | 9.82g | 39% | |
| Protein | 22.02g | 44% | |
| Vitamin C | 13.4mg | 22% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.4mg | 30% | |
| Calcium | 240.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 295.45 Kcal (1237 kJ) | ||
| Calories from fat | 118.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.17g | 88% | |
|---|---|---|---|
| Cholesterol | 51.6mg | 75% | |
| Sodium | 405.96mg | 74% | |
| Potassium | 119.15mg | 11% | |
| Total Carbs | 41.83g | 61% | |
| Sugars | 27.6g | 481% | |
| Dietary Fiber | 2.25g | 39% | |
| Protein | 5.06g | 44% | |
| Vitamin C | 3.1mg | 22% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.2mg | 30% | |
| Calcium | 55.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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