Pine Bark (Paula Deen) Recipe

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Pine Bark (Paula Deen)
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Ingredients
5
Count
Nutrition
74
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Line a 15 by 10 by 1-inch jelly roll pan with tin foil. Lightly spray foil with a non-stick cooking spray.
  3. Place saltine crackers, salty side up, in prepared pan. In a saucepan, boil butter and sugar for 2 to 3 minutes, stirring constantly. Remove from heat and stir in almond extract. Pour mixture over crackers and bake for 4 to 6 minutes. Remove from oven, top with candy bars, and spread evenly as chocolate begins to melt. Cool slightly and transfer onto waxed paper. Allow to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.32 Kcal (311 kJ)
Calories from fat 48.37 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 14.31mg 5%
Sodium 4.38mg 0%
Potassium 15.79mg 0%
Total Carbs 6.69g 2%
Sugars 6.54g 26%
Protein 0.19g 0%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 437.35 Kcal (1831 kJ)
Calories from fat 284.67 Kcal
% Daily Value*
Total Fat 31.63g 8%
Cholesterol 84.2mg 5%
Sodium 25.76mg 0%
Potassium 92.92mg 0%
Total Carbs 39.35g 2%
Sugars 38.5g 26%
Protein 1.1g 0%
Vitamin A 0.4mg 2%
Iron 0.4mg 0%
Calcium 61.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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