Directions:
- Preheat oven to 400 degrees F (205 degrees C).
- Line cookie sheet with saltine crackers in single layer.
- In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
- Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6378.99 Kcal (26708 kJ) | ||
| Calories from fat | 4134.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 459.41g | 707% | |
|---|---|---|---|
| Cholesterol | 488.05mg | 163% | |
| Sodium | 1051.11mg | 44% | |
| Potassium | 1229.88mg | 26% | |
| Total Carbs | 650.48g | 217% | |
| Sugars | 471.29g | 1885% | |
| Dietary Fiber | 43.03g | 172% | |
| Protein | 32.49g | 65% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 45mg | 250% | |
| Calcium | 389.8mg | 39% | |
| Amount Per 100 g | |||
| Calories | 526.73 Kcal (2205 kJ) | ||
| Calories from fat | 341.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.93g | 707% | |
|---|---|---|---|
| Cholesterol | 40.3mg | 163% | |
| Sodium | 86.79mg | 44% | |
| Potassium | 101.55mg | 26% | |
| Total Carbs | 53.71g | 217% | |
| Sugars | 38.92g | 1885% | |
| Dietary Fiber | 3.55g | 172% | |
| Protein | 2.68g | 65% | |
| Vitamin C | 0.1mg | 3% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 3.7mg | 250% | |
| Calcium | 32.2mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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