Pie Filling Fruit Nothings Recipe

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Pie Filling Fruit Nothings
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Ingredients
6
Count
Nutrition
655
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/2 cups sugar
  • 4 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 1 can pie filling , your choice of flavor

Directions:

  1. Cream sugar and butter.
  2. Beat in eggs and vanilla (use a wire whisk).
  3. Add flour and mix for 3 minutes.
  4. Spread in a 15x10 jelly roll pan, ungreased.
  5. Top with canned pie filling, your choice.
  6. Bake at 350°F for 35 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.25 Kcal (2743 kJ)
Calories from fat 274.13 Kcal
% Daily Value*
Total Fat 30.46g 47%
Cholesterol 149.79mg 50%
Sodium 1198.73mg 50%
Potassium 168.83mg 4%
Total Carbs 86.51g 29%
Sugars 30.66g 123%
Dietary Fiber 5.72g 23%
Protein 10.7g 21%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 3.9mg 22%
Calcium 170.4mg 17%
Amount Per 100 g
Calories 369.53 Kcal (1547 kJ)
Calories from fat 154.6 Kcal
% Daily Value*
Total Fat 17.18g 47%
Cholesterol 84.48mg 50%
Sodium 676.04mg 50%
Potassium 95.21mg 4%
Total Carbs 48.79g 29%
Sugars 17.29g 123%
Dietary Fiber 3.22g 23%
Protein 6.04g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 2.2mg 22%
Calcium 96.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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