Directions:
- Combine ingredients and shake well with cracked ice. Strain into old-fashioned glass over ice cubes. Garnish with a Dill Pickle half.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19.98 Kcal (84 kJ) | ||
| Calories from fat | 0.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 82.86mg | 3% | |
| Potassium | 38.68mg | 1% | |
| Total Carbs | 1.17g | 0% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 3.2mg | 5% | |
| Calcium | 2.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 70.14 Kcal (294 kJ) | ||
| Calories from fat | 0.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Sodium | 290.88mg | 3% | |
| Potassium | 135.78mg | 1% | |
| Total Carbs | 4.12g | 0% | |
| Sugars | 2.69g | 3% | |
| Dietary Fiber | 0.26g | 0% | |
| Protein | 0.59g | 0% | |
| Vitamin C | 11.2mg | 5% | |
| Calcium | 9.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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