Directions:
- Quarter biscuits and place in a greased 13x9 casserole dish.
- Top with remaining ingredients except cheese.
- Bake uncovered at 350 degrees for 20 minutes.
- Top with cheese and bake an additional 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.79 Kcal (1423 kJ) | ||
| Calories from fat | 224.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.94g | 38% | |
|---|---|---|---|
| Cholesterol | 70.19mg | 23% | |
| Sodium | 572.61mg | 24% | |
| Potassium | 157.43mg | 3% | |
| Total Carbs | 8.24g | 3% | |
| Sugars | 2.31g | 9% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 19.82g | 40% | |
| Vitamin C | 21.4mg | 36% | |
| Vitamin A | 1.3mg | 43% | |
| Iron | 9.1mg | 51% | |
| Calcium | 600.8mg | 60% | |
| Amount Per 100 g | |||
| Calories | 241.38 Kcal (1011 kJ) | ||
| Calories from fat | 159.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.71g | 38% | |
|---|---|---|---|
| Cholesterol | 49.86mg | 23% | |
| Sodium | 406.78mg | 24% | |
| Potassium | 111.84mg | 3% | |
| Total Carbs | 5.86g | 3% | |
| Sugars | 1.64g | 9% | |
| Dietary Fiber | 0.57g | 3% | |
| Protein | 14.08g | 40% | |
| Vitamin C | 15.2mg | 36% | |
| Vitamin A | 0.9mg | 43% | |
| Iron | 6.5mg | 51% | |
| Calcium | 426.8mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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