Directions:
- Sift flour, baking powder, cinnamon, cloves, mace and pepper together.
- Beat eggs until light, then beat in sugar until very light and fluffy.
- Stir in dry ingredients.
- Mix in lemon zest and citron.
- Break off small pieces of dough and roll into 1-inch balls.
- Place cookies on greased cookie sheet about 1 inch apart. these cookies do not spread.
- Cover with waxed paper and let sit overnight.
- Bake at 350 for 20 minutes.
- Cool on wire racks.
- Roll in confectioners' sugar to coat.
- Store in tightly covered container for about 1 week to mellow.
- Keep a slice of soft bread in container to keep cookies from becoming rock hard.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 791.94 Kcal (3316 kJ) | ||
| Calories from fat | 176.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.59g | 30% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 1909.83mg | 80% | |
| Potassium | 330.74mg | 7% | |
| Total Carbs | 115.91g | 39% | |
| Sugars | 29.43g | 118% | |
| Dietary Fiber | 10.11g | 40% | |
| Protein | 13.59g | 27% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 6mg | 33% | |
| Calcium | 329.8mg | 33% | |
| Amount Per 100 g | |||
| Calories | 361.95 Kcal (1515 kJ) | ||
| Calories from fat | 80.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.95g | 30% | |
|---|---|---|---|
| Cholesterol | 37.4mg | 27% | |
| Sodium | 872.86mg | 80% | |
| Potassium | 151.16mg | 7% | |
| Total Carbs | 52.97g | 39% | |
| Sugars | 13.45g | 118% | |
| Dietary Fiber | 4.62g | 40% | |
| Protein | 6.21g | 27% | |
| Iron | 2.7mg | 33% | |
| Calcium | 150.7mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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