Directions:
- Mix Gravy Mix and flour in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth. Stir in chopped turkey giblets, if desired.
- Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1066.89 Kcal (4467 kJ) | ||
| Calories from fat | 14.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.62g | 2% | |
|---|---|---|---|
| Cholesterol | 82.18mg | 27% | |
| Sodium | 75mg | 3% | |
| Potassium | 32.81mg | 1% | |
| Total Carbs | 2.48g | 1% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 4.42g | 9% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 0.6mg | 4% | |
| Calcium | 15mg | 1% | |
| Amount Per 100 g | |||
| Calories | 934.65 Kcal (3913 kJ) | ||
| Calories from fat | 12.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.42g | 2% | |
|---|---|---|---|
| Cholesterol | 71.99mg | 27% | |
| Sodium | 65.71mg | 3% | |
| Potassium | 28.74mg | 1% | |
| Total Carbs | 2.18g | 1% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 3.87g | 9% | |
| Vitamin A | 0.7mg | 26% | |
| Iron | 0.6mg | 4% | |
| Calcium | 13.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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