Peppy Shrimp Recipe

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Peppy Shrimp
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Ingredients:

Directions:

  1. In large skillet, heat 3T butter, add jalapeno, onion, and garlic.
  2. Saute for 3 minutes.
  3. Add shrimp, cook and stir 2 minutes.
  4. Add chicken broth, cumin, oregano, and salt; stir well.
  5. Slowly add cream, stirring until mixed well.
  6. Cook for 2 minutes on med-hi.
  7. Stir in the remaining butter and parsley; mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.17 Kcal (2027 kJ)
Calories from fat 322.79 Kcal
% Daily Value*
Total Fat 35.87g 55%
Cholesterol 106.56mg 36%
Sodium 1990.04mg 83%
Potassium 151.23mg 3%
Total Carbs 33.24g 11%
Sugars 0.36g 1%
Dietary Fiber 1.41g 6%
Protein 9.56g 19%
Vitamin C 7.3mg 12%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 274.78 Kcal (1150 kJ)
Calories from fat 183.19 Kcal
% Daily Value*
Total Fat 20.35g 55%
Cholesterol 60.48mg 36%
Sodium 1129.41mg 83%
Potassium 85.82mg 3%
Total Carbs 18.86g 11%
Sugars 0.2g 1%
Dietary Fiber 0.8g 6%
Protein 5.43g 19%
Vitamin C 4.1mg 12%
Vitamin A 0.1mg 5%
Iron 0.7mg 7%
Calcium 28.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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