Peppery Pizza Loaves Recipe

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Ingredients:

Serving

1-1/2 lb ground beef
1/2 tsp garlic powder
1/2 tsp salt
2 loaves (8 oz each) french bread , halved lengthwise
1 jar (8 oz) process cheese sauce
1 can (4 oz) mushroom stems and pieces, drained
1 cup chopped green onions
1 can (4 oz) sliced jalapenos, drained
1 can (8 oz) tomato sauce
1/2 cup grated parmesan cheese
4 cups (16 oz) shredded part-skim mozzarella cheese

Directions:

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in garlic powder and salt.
Place each bread half on a large piece of heavy-duty foil. Spread with cheese sauce. Top with beef mixture, mushrooms, onions and jalapenos. Drizzle with tomato sauce. Top with Parmesan and mozzarella cheeses. Wrap and freeze. May be frozen for up to 3 months.
To bake: Unwrap loaves and thaw on baking sheets in the refrigerator. Bake at 350° for 18 minutes or until cheese is melted. Yield: 8-12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.27 Kcal (1366 kJ)
Calories from fat	148.53 Kcal
		% Daily Value*
Total Fat	16.5g	25%
Cholesterol	68.43mg	23%
Sodium	638.19mg	27%
Potassium	350.66mg	7%
Total Carbs	18.94g	6%
Sugars	2.3g	9%
Dietary Fiber	1.01g	4%
Protein	25.83g	52%
Vitamin C	5.8mg	10%
Iron	3.1mg	17%
Calcium	217.6mg	22%

Amount Per 100 g
Calories	207.26 Kcal (868 kJ)
Calories from fat	94.35 Kcal
		% Daily Value*
Total Fat	10.48g	25%
Cholesterol	43.47mg	23%
Sodium	405.39mg	27%
Potassium	222.75mg	7%
Total Carbs	12.03g	6%
Sugars	1.46g	9%
Dietary Fiber	0.64g	4%
Protein	16.41g	52%
Vitamin C	3.7mg	10%
Iron	2mg	17%
Calcium	138.2mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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