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Peppermint Patty Chocolate Cheesecake Recipe

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Peppermint Patty Chocolate Cheesecake
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Ingredients
13
Count
Nutrition
603
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Prepare chocolate crumb crust:
  2. Stir together vanilla wafer crumbs, cocoa, powdered sugar and melted butter.
  3. Press mixture onto bottom and 1 inch up sides of 9-inch springform pan.
  4. Heat oven to 350.
  5. Beat cream cheese and sugar in large bowl until smooth.
  6. Blend in cocoa and vanilla. Gradually beat in eggs and heavy cream, beating until well blended. Pour 2 cups batter in prepared crust.
  7. Place 1/4 cup peppermint patties in small microwave-safe bow. Microwave at medium(50%) for 1 minute; stir. If necessary, microwave at medium an additional 15 seconds at a time, stirring after each heating, until pieces are melted and smooth when stirred.
  8. Place 1 cup cheesecake batter into separate bowl; blend in melted chocolate mixture. Carefully spoon over cheesecake batter in pan.
  9. Coarsely chop 3/4 cup peppermint patties; sprinkle over surface. Spoon remaining batter over patties; spread to cover.
  10. Bake 50-55 minutes or until center is almost set.
  11. Remove from oven to wire rack. With knife, loosen cake from side of pan. Cool to room temperature.
  12. Cover; refrigerate several hours or until cold.
  13. Garnish with whipped cream and remaining peppermint patties. Cover; refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 602.61 Kcal (2523 kJ)
Calories from fat 132.39 Kcal
% Daily Value*
Total Fat 14.71g 23%
Cholesterol 91.14mg 30%
Sodium 141.21mg 6%
Potassium 225.17mg 5%
Total Carbs 27.54g 9%
Sugars 20.15g 81%
Dietary Fiber 0.25g 1%
Protein 7.52g 15%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 767.09 Kcal (3212 kJ)
Calories from fat 168.53 Kcal
% Daily Value*
Total Fat 18.73g 23%
Cholesterol 116.01mg 30%
Sodium 179.76mg 6%
Potassium 286.63mg 5%
Total Carbs 35.06g 9%
Sugars 25.65g 81%
Dietary Fiber 0.32g 1%
Protein 9.57g 15%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 34.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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