Directions:
- Cook pasta according to directions.
- Sautee onion, garlic and bell peppers in olive oil for at least a minute in a large frying pan or dutch oven.
- Break up sausage and add to frying pan.
- Cook until no longer pink.
- Add the mushrooms.
- Cook until softened slightly.
- Add the black olives.
- Add the plum tomatoes and pasta sauce.
- Add some Italian herbs if you wish.
- Cook until heated through.
- Add the pasta.
- Stir well.
- Put half the pasta mixture into a large casserole dish.
- Then sprinkle half of the cheeses.
- Put in remaining pasta mixture and sprinkle remaining cheese on top.
- If you wish sprinkle some Italian herbs on top of the cheese.
- Bake at 350 for 30 minutes or until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 487.3 Kcal (2040 kJ) | ||
| Calories from fat | 334.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.18g | 57% | |
|---|---|---|---|
| Cholesterol | 66.81mg | 22% | |
| Sodium | 1650.92mg | 69% | |
| Potassium | 357.44mg | 8% | |
| Total Carbs | 13.57g | 5% | |
| Sugars | 4.28g | 17% | |
| Dietary Fiber | 5.17g | 21% | |
| Protein | 23.31g | 47% | |
| Vitamin C | 25.6mg | 43% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 10.6mg | 59% | |
| Calcium | 394.6mg | 39% | |
| Amount Per 100 g | |||
| Calories | 169.76 Kcal (711 kJ) | ||
| Calories from fat | 116.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.95g | 57% | |
|---|---|---|---|
| Cholesterol | 23.27mg | 22% | |
| Sodium | 575.11mg | 69% | |
| Potassium | 124.52mg | 8% | |
| Total Carbs | 4.73g | 5% | |
| Sugars | 1.49g | 17% | |
| Dietary Fiber | 1.8g | 21% | |
| Protein | 8.12g | 47% | |
| Vitamin C | 8.9mg | 43% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 3.7mg | 59% | |
| Calcium | 137.5mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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