Directions:
- Cook onions and beef together.
- Add tomatoes and green chiles.
- Lay chips, beef and then cheese.
- Pour sour cream and vinegar mix over the the top.
- Bake undercover at 350 for 30-40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 852.64 Kcal (3570 kJ) | ||
| Calories from fat | 537.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.68g | 92% | |
|---|---|---|---|
| Cholesterol | 204.5mg | 68% | |
| Sodium | 998.68mg | 42% | |
| Potassium | 1186.78mg | 25% | |
| Total Carbs | 26.26g | 9% | |
| Sugars | 11.88g | 48% | |
| Dietary Fiber | 5.62g | 22% | |
| Protein | 54.74g | 109% | |
| Vitamin C | 56.4mg | 94% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 4.6mg | 26% | |
| Calcium | 975.2mg | 98% | |
| Amount Per 100 g | |||
| Calories | 160.58 Kcal (672 kJ) | ||
| Calories from fat | 101.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.24g | 92% | |
|---|---|---|---|
| Cholesterol | 38.51mg | 68% | |
| Sodium | 188.08mg | 42% | |
| Potassium | 223.5mg | 25% | |
| Total Carbs | 4.94g | 9% | |
| Sugars | 2.24g | 48% | |
| Dietary Fiber | 1.06g | 22% | |
| Protein | 10.31g | 109% | |
| Vitamin C | 10.6mg | 94% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 0.9mg | 26% | |
| Calcium | 183.7mg | 98% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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