Pecan Pie Cookies Recipe

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Pecan Pie Cookies
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Ingredients
12
Count
Nutrition
222
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream shortening and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well.
  2. Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make a 1/2-in.-deep indentation in the center of each ball. Combine filling ingredients; spoon into cookies.
  3. Bake at 350° for 9-11 minutes or until lightly browned. Cool for 1 minute before removing from pans to wire racks. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.37 Kcal (931 kJ)
Calories from fat 86.08 Kcal
% Daily Value*
Total Fat 9.56g 15%
Cholesterol 5.69mg 2%
Sodium 37.13mg 2%
Potassium 56.75mg 1%
Total Carbs 31.35g 10%
Sugars 9.18g 37%
Dietary Fiber 0.59g 2%
Protein 2.61g 5%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 358.93 Kcal (1503 kJ)
Calories from fat 138.95 Kcal
% Daily Value*
Total Fat 15.44g 15%
Cholesterol 9.18mg 2%
Sodium 59.93mg 2%
Potassium 91.6mg 1%
Total Carbs 50.6g 10%
Sugars 14.83g 37%
Dietary Fiber 0.96g 2%
Protein 4.21g 5%
Vitamin C 0.1mg 0%
Iron 0.5mg 2%
Calcium 31.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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