Pecan Grahams Recipe

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Pecan Grahams
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Ingredients
11
Count
Nutrition
216
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a bowl, cream shortening and sugars. Add egg and mix well. Combine flour, baking powder, baking soda and salt; add to the creamed mixture. Stir in cracker crumbs and ground pecans; mix well.
  2. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Place a pecan half in the center of each cookie; press down lightly.
  3. Bake at 350° for 9-11 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks. Yield: about 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.2 Kcal (905 kJ)
Calories from fat 100.3 Kcal
% Daily Value*
Total Fat 11.14g 17%
Cholesterol 6.06mg 2%
Sodium 84.79mg 4%
Potassium 54.22mg 1%
Total Carbs 26.88g 9%
Sugars 8.06g 32%
Dietary Fiber 1.05g 4%
Protein 2.71g 5%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 387.65 Kcal (1623 kJ)
Calories from fat 179.85 Kcal
% Daily Value*
Total Fat 19.98g 17%
Cholesterol 10.87mg 2%
Sodium 152.03mg 4%
Potassium 97.23mg 1%
Total Carbs 48.2g 9%
Sugars 14.45g 32%
Dietary Fiber 1.89g 4%
Protein 4.86g 5%
Vitamin C 0.2mg 0%
Iron 0.9mg 3%
Calcium 27.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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