Pecan-Caramel Crunch Ice Cream Recipe

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Pecan-Caramel Crunch Ice Cream
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Ingredients
15
Count
Nutrition
6160
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°. Stir together first 5 ingredients; spread in a thin layer on a baking sheet.
  2. Bake at 350° for 15 minutes. Cool completely on a wire rack. Process in a food processor until finely chopped; set aside.
  3. Stir together 2 cups brown sugar and next 3 ingredients in a large saucepan over low heat, and simmer, stirring often, 1 minute. (Do not boil.)
  4. Beat egg yolks until thick and lemon-colored. Gradually stir 1 cup hot brown sugar mixture into yolks. Add egg yolk mixture to remaining hot mixture; cook, stirring constantly, over low heat 2 minutes or until mixture begins to thicken. Remove pan from heat; stir in cream, condensed milk, and vanilla. Let cool to room temperature.
  5. Pour mixture into freezer container of a 6-quart hand-turned or electric freezer, and freeze according to manufacturer's instructions 5 to 7 minutes or until partially frozen. Layer top of ice cream evenly with oat mixture and caramel topping. Freeze according to manufacturer's instructions, 10 to 15 more minutes or until mixture is frozen. (If desired, remove mixture from freezer container, and place in another container. Return to freezer, and freeze 8 hours or overnight.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6160.19 Kcal (25791 kJ)
Calories from fat 3585.25 Kcal
% Daily Value*
Total Fat 398.36g 613%
Cholesterol 1344.08mg 448%
Sodium 2038.67mg 85%
Potassium 3318.64mg 71%
Total Carbs 606.12g 202%
Sugars 515.54g 2062%
Dietary Fiber 25.74g 103%
Protein 92.82g 186%
Vitamin C 8.6mg 14%
Vitamin A 0.6mg 19%
Iron 12.7mg 70%
Calcium 1728.1mg 173%
Amount Per 100 g
Calories 242.05 Kcal (1013 kJ)
Calories from fat 140.87 Kcal
% Daily Value*
Total Fat 15.65g 613%
Cholesterol 52.81mg 448%
Sodium 80.1mg 85%
Potassium 130.4mg 71%
Total Carbs 23.82g 202%
Sugars 20.26g 2062%
Dietary Fiber 1.01g 103%
Protein 3.65g 186%
Vitamin C 0.3mg 14%
Iron 0.5mg 70%
Calcium 67.9mg 173%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 155.6
    Points
  • 175
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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